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Homtiem Black Garlic 8.82 Oz (250g.), Whole Black Garlic Fermented for 90 Days, Super Foods, Non-GMOs, Non-Additives, High in Antioxidants, Ready to Eat for Snack y, y Recipes
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About the item
- HOMTIEM Black Garlic originates from Southeast Asia, it is made from fermented single clove garlic under carefully controlled temperature and humidity for 90 days. This process increases the taste in terms of sweetness and the texture to mimic a jelly-like or a dried fruit that is completely different from a raw pungent garlic.
- Black garlic contains more benefits than fresh or normal garlic, the antioxidant properties are also two times the a..
- We recommend consuming our HOMTIEM Black Garlic on an empty stomach, preferably before breakfast, as it gives you a y start and does not irritate the stomach. For a statis effect, consume 1-2 cloves per day..
- Black Garlic is a food that is ready to eat or can be used as an added ingredient to various dishes or recipes. You can use our Black Garlic to create a new menu, example black garlic cookies,mix with your favorite salads, trail mix or any other recipes you like..
- HOMTIEM Black Garlic contains no added additives during or through the production process, it is also certified by GMP and HACCP Standards.
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